For nearly a century, the French company that handcrafts these utensils has merged artistry and function with remarkable skill. Each stainless steel blade is specifically shaped for different types of cheese: the cleaver for hard cheeses, the knife for soft cheeses and the spreader for melted cheeses.

• A Gump's exclusive.
• 18/10 stainless steel.
• Riveted handles
• Handmade in France.
• 6" to 9 1/4" long.
• Dishwasher-safe.